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Event Details
4th Annual Middle East Congress on Clinical Nutrition
05-Mar-2015   View Gallery +

 Tentative Scientific Program

State of the art lectures

 

  • Food and Cancer

  • Bariatric Surgery and Nutrition

  • Food Supplements

  • Diabetes in Youth and Adolescents

  • Prevention of Type 2 Diabetes

 

 

Workshops 

Diabetic Food:

  • Glycemic Load and Glycemic Index

  • Importance of fibers

  • Carb counting

  • Diet food

Obesity:
  • Childhood obesity , the role of excess food

  • Diagnosis and types of overweight

  • Energy Density of Food and Weight GainCarb counting

  • Optimizing the treatment of obesity

Nutrition Education:
  • ASN Guidelines

  • Educating the Nutrition Educator

  • Overcoming the barriers

  • Nutrition Education Curriculum

 

 

Symposia

Nutrition in special cases:

  • Pregnancy and Lactation

  • Liver diseases

  • Renal failure

  • Nutrition in the elderly

Nutrition and cardiometabolic risks:
  • Fat and trans fat ( hidden trans fat )

  • Salt contents and hidden sodium

  • Role of Nutrition in Updated Federal Cardiovascular Risk Reduction Guidelines

  • Optimizing the diet for a better CVD Outcome.

Special food:
  • Fat free food

  • Sugar free food and artificial sweetners

  • Salt free food

  • Gluten free food

 

 

Symposia 

 

  • Salt controversy

  • Eggs every day is ok ?

  • Calcium supplementation and CVD

  • Fresh vs. Processed Foods

  • Lifestyle or Pharmacotherapy for Diabetes Prevention

 

 

Symposia 

 

  • Maternal and infant nutrition

  • Antioxidant Supplementation

  • Reducing CVD Risk Factors via nutritional interventions

  • Chocolate benefits

 

 
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